Charlie's Inn Dining

Dining at Charlie's Inn is always the most enjoyable part of your day because you can relax with friends and family within the ambiance of a 120 year old original Adirondack building.

Updated kitchen facilities serve the modern traveler, amid the memorabilia that emulates the Great Camps of yesteryear. The Tavern Menu serves all the favorites of liter fare, while still appeasing the appetites of the hungrier patrons.

Full menu choices (available in both lounge and dining areas) are always enhanced by the daily specials including Charlie's Inn weekend specialty of generous portions of succulent Prime Rib. In addition, many variations of both appetizers and entrees grace the menu, including chicken, turkey, veal, fish, pastas, salads and desserts. Full bar available

Homemade Soup of the day served in a crock - 3.50

Cheese Nachos - Nacho chips with cheese sauce, salsa, sour cream, black olives and jalapeño peppers - 7.95

Chicken Wings - One dozen wings with choice of hot, medium, mild, garlic butter, garlic butter parmesan, BBQ, or teriyaki sauce. Served with side of Bleu Cheese dressing - 8.25

Chicken Tenders - (3) tenders with choice of Ranch or Bleu cheese dressing - 5.75

Mozzarella Sticks - (5) Deep fried sticks with side of marinara sauce - 5.75

Onion Rings - Basket of beer battered fried onion rings 4.95

French Fries - Basket of our fresh cut fries 3.50

Basket of Sweet Potato Fries - Prepared with our special seasoning - 4.25

Crab Cakes - Sautéed or deep fried. Served with horseradish or tartar sauce - 8.95

Little Neck Clams - One pound steamed clams served with butter - 8.95

Combination Platter - (3) mozzarella sticks, (3) chicken tenders and onion rings, served with marinara sauce and choice of Bleu
Cheese or Ranch dressing - 9.50

Garden Salad - A combination of iceberg and green leaf lettuce, topped with tomatoes, cucumbers, peppers, carrots and onions. (Choice of dressing: Ranch, Italian, Thousand Island, Honey Mustard, Balsamic or White Vinegar with olive oil - 3.95

All platters include our fresh cut French Fries

Grilled Hamburger Platter - 1/4 lb. Black Angus Beef. Served on a Kaiser roll with lettuce, tomato, onion, pickle and side of mayonnaise 8.45
Cheese - add .30 Bacon - add 1.00

Chicken Tender Platter - (3) tenders served with Ranch or Bleu Cheese dressing - 8.45

Grilled Chicken Breast Platter - Served on a Kaiser roll with lettuce, tomato, onion, pickle and side of mayonnaise - 8.95

Buffalo Chicken Breast Platter - Prepared in hot sauce and served on a Kaiser roll with Bleu Cheese, lettuce and tomato - 8.95

Deep Fried Haddock Platter - Served on a Kaiser roll with tartar sauce, lettuce, tomato and pickle - 8.95

BLT Platter - A classic sandwich served on your choice of toasted white or wheat bread - 7.95

Hot Dog Platter - 1/4 lb. all beef hot dog served on a bun - 6.95

Grilled Cheese Platter - Served on your choice of white or wheat bread 7.25
Bacon - add 1.00, Tomato - add .50

Soup and Side Salad - 7.95

Large Garden Salad - Served with your choice of grilled chicken or grilled steak - 10.95

Pizza - With the works, 12 inch crust - 14.95

Pizza - With cheese, 12 inch crust - 12.45

Pizza - With cheese, 8 inch crust - 8.95

Extra toppings - 1.00 each. Your choice of pepperoni, sausage, mushrooms, green peppers and onions

All entrees Served with Soup, or Garden Salad, along with dinner roll